Vol. 5 No. 2 (1992)

Articles

• FOOD FROM THE FOREST: THE PERUVIAN CASE

  J. Ruiz Murrieta

  115-129

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• EFFECTS OF SELECTIVE LOGGING METHODS ON WATER YIELD AND STREAMFLOW PARAMETERS IN PENINSULAR MALAYSIA

  Abdul Rahim Nik, Don Harding

  130-154

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• THE STATUS OF FOREST BIODIVERSITY IN OCEANIA

  T. Whiffin, J. Kikkawa

  155-172

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• THE STATUS OF FOREST BIODIVERSITY IN NORTH AMERICA

  R. C. Szaro

  173-200

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• THE IMPORTANCE OF FOREST BIODIVERSITY TO DEVELOPING COUNTRIES IN ASIA

  S. Appanah, L. Ratnam

  201-215

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• BIODIVERSITY CHALLENGES TO FOREST SCIENTISTS

  T.J.B. Boyle

  216-231

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• FOREST BIODIVERSITY IN LATIN AMERICA: REVERSING THE LOSSES?

  F. Dallmeier, F.A. Devlin

  232-270

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• AN OVERVIEW OF BIODIVERSITY IN MALAYSIA

  N. MANOKARAN

  271-290

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• A REVIEW OF FOREST BIODIVERSITY RESEARCH IN AFRICA

  A.J. Pottinger, J. Burley

  291-307

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